Spring winemaker dinner! Please call Mockingbird for a reservation: 510-725-2635
When: 7:00pm, Thursday March 19, 2020
How much/ $95 per person
Why: Tessier wines are amazing & it is spring!
Seared Scallops with carrot-harissa purée - pickled hen of the woods mushrooms
2019 Anderson Valley, Filigreen Farm, Pinot Gris
Smoked duck breast - citrus salad - shaved fennel - fennel pollen - tahini sauce
2019 Femme Fatale Rose'
Lavender scented leg of lamb with celery root- spring greens -sorrel butter- fennel seed gremolata
2017 Anderson Valley, Filigreen Farm, Pinot Noir
Olive oil-polenta cake with roasted strawberries - brown-butter cream - orange zest
2018 Arroyo Seco, Zabala, Riesling